book your
profit finding session
BOok your profit finding session

SMALL CHANGES = BIG PROFITS FOR YOUR VENUE

SMALL CHANGES = BIG PROFITS FOR YOUR VENUE

Reserve Your Spot Today

Get Ready To Take Your Venue To A Whole New Level

TOGETHER WE'LL MAP OUT:
  • WHERE YOU ARE: Bleeding cash? Breakeven? struggling with COVID? Hard to get great staff? Stressed out of your brain? No Time?
  • WHERE YOU WANT TO BE: How much profit do you want? How does your work/life balance look? 
  • ROAD BLOCKS: What's stopping you? How will your life look when you remove what's really holding you back? 
  • ​WHERE TO FOCUS FOR THE BIG WINS: Stop being busy... Start being deliberate about doing only what is profitable.

Book a Call With One Of Our Expert Hospo Coaches

MAKE MORE MONEY 
& REDUCE THE HOURS 
YOU WORK IN YOUR VENUE

Joey - Multiple Venues

“Paid off $100K debt in 6 months"

The refit of a new venue went over budget by $100k. Joey paid it off in 6 months. 

“It’s the one-percenters that turn it from breaking even to making money and being successful.”

Katrina - The Xtra Mile

"STRESS LEVELS DROPPED FROM 20 TO 4"

“If you asked me to rate my stress levels between 1-10 twelve months ago, I would have said 20. [...] Now, I would say about a 4."

Katrina now knows how to fix the problems prior to it becoming bad quarterly figures from her accountant. In 12 months, Katrina cleared 100% of her debt. 

Sharlene - Pizzami Gourmet Pizza Bar

“The biggest takeaway has been the 1%ers. [Small changes] bringing in the money"

Learning and mixing with other venue owners and like minded community has been invaluable in Sharlene’s business growth post COVID.

Ken - Between 2 Buns

"I’m no longer working IN the business"

Ken and his family business partners now have the systems and processes in place to work ON their businesses rather than in them and grow their wealth.

“I realised I was going in and fixing the fires. With multiple venues you can’t do that”.

Christian - Sassafras of Paddington

“MAKING MONEY & NOT WORKING 
100 HOURS A WEEK". 

Owner Chris was able to work on his mindset and allow himself to actively step into a business owner role, working to develop strategy and manage procedures, rather than work alongside his staff.  

Billy - Craft Bar & Kitchen Tauranga

"ADDED $20k PER MONTH .. ACTUALLY ENJOY LIFE, MY FAMILY & TIME WITH MY CHILD."

Billy has added an extra $20k per month to his bottom line With the help of a structured quarterly strategic plan and better knowledge of his numbers and KPI's.

GET THE CONFIDENCE THAT COMES WITH A CLEAR, STEP-BY-STEP STRATEGY TO GROW YOUR HOSPITALITY BUSINESS.

"Without this we would never have survived COVID... Made our first quarterly profit and actually smashed all our expectations"

"Best business decision I have made in years."

"Being bloody amazing at honest valuable insights and information."

"Unique offering that's absolutely invaluable for hospitality owners."

"Loads of learnings, fantastic community spirit and highly motivating."

"Loved how easy this all is to navigate, and the structure."

"The owners checklist is GOLD!! Probably questions we all deep down know we should ask - but never take the time or focus to do so."

"Supportive, knowledgeable and super empowering."

"Grown so much as a business owner and have a lot more confidence with my decision making and management skills."

"Our business's in a position to actually prosper in this (COVID19) environment ... financially we have probably had our most profitable week ever."

"Support and guidance that everyone has given is just making our business more successful."

"Given me the strength to keep fighting for my business. Seriously don't keep wondering, make the call you won't regret it."

"Moments of joy and satisfaction are what build emotional resilience for the hard times."

WHY FOODIE COACHES?

COACHING - CONNECTION - COMMUNITY

Foodie Coaches provides hospitality business owners a proven system to create success in this industry for years to come. Whether that means creating a successful relaunch after the COVID-19 pandemic, increasing profits, getting you back more time, or setting your business up with branding & marketing strategies.

We’ve done it all and we help hospitality business owners like you every day. From the real community of the hospitality mastermind alumni, to real coaching you can take action on now, our programs have everything you need to get the very best out of your restaurant, cafe or bar.
WHAT YOU’LL GET FROM our coaching...
The blueprint and confidence to rapidly and predictably increase the performance and profitability of your venue.  

Say goodbye to 80-100-hour weeks. Save $1000s on marketing. 
Never struggle to find reliable, high-initiative staff again.

PROVEN STRATEGY #1
 How to easily and consistently find high-quality, high-initiative staff you can rely on.
Plus, why what most venue owners think are staff problems are in fact something completely unrelated and is easy to fix.
PROVEN STRATEGY #2
How to bring in more customers and profit without spending one more dollar on marketing.
We’ll reveal why never-ending marketing is an unsustainable, bottomless pit of spending and isn’t the solution for more customers 
(we’ll show you what is).
PROVEN STRATEGY #3
How to remove yourself from the daily grind of running your business, work less and make more money. 
Discover why working more hours is in fact counter productive to profitability, and how to generate more sales by simply working ON your business rather than IN it.
PROVEN STRATEGY #1
 How to easily and consistently find high-quality, high-initiative staff you can rely on.
Plus, why what most venue owners think are staff problems are in fact something completely unrelated and is easy to fix.
PROVEN STRATEGY #2
How to bring in more customers and profit without spending one more dollar on marketing.
We’ll reveal why never-ending marketing is an unsustainable, bottomless pit of spending and isn’t the solution for more customers 
(we’ll show you what is).
PROVEN STRATEGY #3
How to remove yourself from the daily grind of running your business, work less and make more money. 
Discover why working more hours is in fact counter productive to profitability, and how to generate more sales by simply working ON your business rather than IN it.
BONUS STRATEGY #1
 How to easily understand your venue’s numbers 
and see them with new clarity to reveal hidden “gold mine” opportunities to improve performance and productivity almost overnight. Using our Profitable Venue Model, learn what will determine your success and what you can do to improve them right now. 
BONUS STRATEGY #2
 How to totally systematize your business with incredibly efficient systems, tactics and processes so that it runs like clockwork – even without you there. We'll help you prioritise them so you can take action to get you from where you are today to where you want to be in the next 12 months. 
About Your Presenter
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Imperdiet sed euismod nisi porta lorem mollis aliquam ut porttitor.
 
Mi bibendum neque egestas congue. 

Eros donec ac odio tempor orci. In arcu cursus euismod quis viverra nibh. Sit amet purus gravida quis blandit. Aliquam faucibus purus in massa tempor nec feugiat nisl pretium. 

Sed vulputate mi sit amet mauris commodo quis imperdiet. Posuere ac ut consequat semper viverra nam libero. 
If You Run Webinars, This Template Is Going To Save Time Change Your Life
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Imperdiet sed euismod nisi porta
Copyright 2022 - Foodie Coaches - All Rights Reserved